Rice starch
Rice starch is starch extracted from rice, used in foods and in cosmetics as an absorbent powder.
- Used in
- Food ingredient
- Role
- Thickener or stabiliser
Also listed as
Contains / relevant to
IngrediLens does not flag rice starch for any allergen, diet or skin concern in its database. If you want to avoid it anyway, you can add it as a custom ingredient filter in the app.
Related
- Rice flourRice flour is flour milled from rice and is naturally gluten-free.
- Corn starch (cornflour)Corn starch is the starch extracted from maize, used to thicken sauces and desserts.
Sources
- IngrediLens ingredient database (names, flags and notes shown on this page)
Label information, not medical advice. This page describes how an ingredient is named and labelled and how IngrediLens flags it; it cannot tell you whether a product is safe for you. Always read the label on the product itself and follow the advice of your doctor, allergist or dermatologist. If someone shows signs of anaphylaxis, use their adrenaline auto-injector if they have one and call emergency services.
Scan labels with IngrediLens
Point your iPhone camera at a food or cosmetic ingredient list and IngrediLens highlights the allergens and ingredients you chose to avoid, including other names like the ones on this page. Free to start, no account, and your data stays on your device.
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