Rapeseed oil
Rapeseed oil is oil pressed from rapeseed; canola oil is a low-erucic-acid type of rapeseed oil.
- Used in
- Food ingredient
- Role
- Oil or fat
Also listed as
Contains / relevant to
IngrediLens does not flag rapeseed oil for any allergen, diet or skin concern in its database. If you want to avoid it anyway, you can add it as a custom ingredient filter in the app.
Related
- Canola oilCanola oil is oil from canola, a rapeseed variety bred to be low in erucic acid.
- Vegetable oilVegetable oil is oil pressed or extracted from plants; on some labels the source plant is not named.
Sources
- IngrediLens ingredient database (names, flags and notes shown on this page)
Label information, not medical advice. This page describes how an ingredient is named and labelled and how IngrediLens flags it; it cannot tell you whether a product is safe for you. Always read the label on the product itself and follow the advice of your doctor, allergist or dermatologist. If someone shows signs of anaphylaxis, use their adrenaline auto-injector if they have one and call emergency services.
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